Recipe of Spinach And Ricotta Stuffed Shells With Alfredo

Bacon-Wrapped Chicken Stuffed With Spinach And Ricotta

In a 9×13 casserole dish, spread enough sauce to cover the bottom evenly.

Recipe Summary Bacon-Wrapped Chicken Stuffed With Spinach And Ricotta

These chicken breasts stuffed with ricotta cheese, spinach, and wrapped with bacon are a sure-fire way to impress! Makes a beautiful plate!

Ingredients | Spinach And Ricotta Stuffed Shells With Alfredo

2 tablespoons extra-virgin olive oil

2 teaspoons minced garlic

1 (10 ounce) bag washed fresh spinach

4 skinless, boneless chicken breast halves

½ (15 ounce) container ricotta cheese

⅔ cup grated Parmesan cheese

½ teaspoon garlic salt

½ teaspoon onion powder

2 teaspoons Italian seasoning

salt and pepper to taste

8 slices thick sliced bacon

Directions

Info | Spinach And Ricotta Stuffed Shells With Alfredo

prep: 30 mins cook: 50 mins additional: 5 mins total: 1 hr 25 mins Servings: 4 Yield: 4 stuffed chicken breasts

TAG : Bacon-Wrapped Chicken Stuffed With Spinach And Ricotta

Meat and Poultry Recipes, Chicken, Chicken Breast Recipes,

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