Bruschetta Salad
This japanese cucumber salad is a delicious side dish packed with bright, fresh flavors.
Recipe Summary Bruschetta Salad
This salad tastes just like bruschetta, but in a bowl. If you like bruschetta, you will love this salad!
Ingredients | Kani Sunomono Salad6 Roma tomatoes, sliced into rounds½ pound mozzarella cheese, cut into bite-size cubes1 cup crushed garlic-flavored bagel chips½ cup torn fresh basil leaves½ red onion, chopped¼ cup light olive oil3 tablespoons red wine vinegar2 large cloves garlic, minced1 tablespoon dried basilsalt and ground black pepper to tasteDirectionsCombine tomatoes, mozzarella cheese, bagel chips, basil, red onion, olive oil, red wine vinegar, garlic, basil, salt, and black pepper together in a bowl; toss until evenly combined. Refrigerate until chilled, 15 to 30 minutes.Info | Kani Sunomono Saladprep: 15 mins additional: 15 mins total: 30 mins Servings: 4 Yield: 4 servings
TAG : Bruschetta SaladSalad, Vegetable Salad Recipes, Tomato Salad Recipes,
Images of Kani Sunomono Salad
Kani Sunomono Salad / Sunomono is a quick and easy japanese cucumber salad.
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